Nekomimi Lisa (lisagoddess) wrote,
Nekomimi Lisa

On the menu for tonight:

Spinach salad with roasted walnuts and gorgonzola, topped with freshly made raspberry vinagrette

Garlic and Tomato Bruscetta

Fettuccine with Artichoke Alfredo Sauce

Wine: Dry Riesling

I did all my grocery shopping during lunch, so we could just meet up, go to my place and get cookin! I have to give that Shiatsu session tonight, so I decided not to do recipes that are too involved and full of prep work. And he needs to be napping by 11pm.
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